Tata and quality are synonymous in the world today. Tata Iodized Salt has been a staple in kitchens for generations now. This salt was first manufactured by Tata in a vacuum sealed pack, around the year 1983. Salt is one of the most important ingredients we use in food and cooking. It is a good method for food fortification and it also adds taste and flavour to any dish.
This salt is rich in iodine and iron – two of the most important micronutrients that are credited with the prevention of physiological malfunctioning and also, a known combination that aids proper mental and physical development.
