Patanjali Chocos, 125 gm

Patanjali Choco Flakes are delicious when served with milk (hot or cold) at breakfast or at any time of the day. How to prepare: Take 3 heaped tablespoons (30 gm) of Patanjali Choco Flakes in a bowl. Pour one glass of milk (hot/cold) (235 ml approx.) in to a bowl. Add sugar to taste. Serve hot or cold.