Bhelpuri is made from puffed rice and sev (a fried snack shaped like thin noodles made from besan flour) mixed with potatoes,  onions,  chat masala and chutney and mixture (a mix of different types of fried snacks), as the base of the snack. Bhelpuri has a typically gujarati balance of sweet, salty, tart and spicy flavors, with different textures as well, including crispy and crunchy from the puffed rice and fried sev.
Moth Flour, Gram Flour, Salt, Chilli, Ginger, Black Pepper, Mango Power, Vegetable Oil
